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Whistleberry Farm is a small, owner-operated farm located in the Fox River Valley of Northeast Wisconsin. We raise gourmet pork on open pasture as well as free-range chickens, turkeys, ducks & geese. Our farming methods are humane and environmentally responsible, and we use no drugs, hormones, or antibiotics in our meat production.
Our mission is to provide great-tasting pork and poultry products that are an alternative in every respect to the meat and eggs produced by factory farming methods. We think that knowing and choosing carefully where your food comes from is part of demonstrating a conscientious concern for your own health, for the creatures that sustain it, and for the planet that sustains us all.
